Sugar-free caramel spread – crunchy texture for healthy desserts and everyday indulgence!

Sugar-free caramel spread is designed for people looking for a healthier alternative to traditional sweet spreads – ideal for fitness enthusiasts, dessert lovers and anyone reducing sugar intake. With added rice crisps and no palm oil, it works perfectly as a spread for toast, pancakes, porridge and desserts, delivering rich caramel flavour with a unique texture.

When should you use a sugar-free caramel spread?

• when looking for a healthy dessert topping
• if you want to reduce sugar intake
• for preparing fitness-friendly breakfasts and snacks
• as an addition to oats, waffles, pancakes or ice cream
• when craving a sweet snack without palm oil

Ingredients and nutritional values

• no added sugar – contains naturally occurring sugars
• sweetener: maltitol (lower calorie alternative to sugar)
• palm oil free
• rice crisps – crunchy texture

Energy	2102 kJ / 502 kcal
Fat	36 g
- of which saturated	9.7 g
Carbohydrates	57 g
- of which sugars	4.2 g
- of which polyols	40 g
Fibre	0.5 g
Protein	4.2 g
Salt	0.6 g

Benefits and usage in diet

• sweet caramel taste without added sugar
• ideal for fitness recipes and healthy desserts
• creamy and crunchy consistency
• versatile use – breakfast, snacks, desserts
• alternative to traditional sweet spreads

How to use and important information

Use according to your needs – as a spread, dessert topping or snack addition. Consume in moderation. Excessive consumption may have a laxative effect.

Contains sweetener. No added sugar. Contains naturally occurring sugars. Do not use if allergic to any ingredient. May contain nuts, soy, gluten-containing cereals and derivatives.

Store in a cool, dry and shaded place. Product may change texture or colour over time without affecting quality.

 

 

Expiry date: min. 1 month unless stated differently in the title or description